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Swiss Emmentaler named world's best cheese

Swiss Emmentaler named world's best cheese

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Contest judge John Jaeggi pulls out a plug of cheese that is in the category of smear ripened semi-soft cheese during the first day of judging for 2014 World Championship Cheese Contest, Tuesday, March 18, 2014 in Madison, Wis. Entries in the 2014 World Championship Cheese Contest reached a new record this year, growing five percent to more than 2,600 entries from 22 nations around the world. (AP Photo/Carrie Antlfinger)
Photo by Associated Press
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