Prosser grape grower also crushing and pressing
November 26, 2012 @ 12:43 pm
PROSSER, Wash. (AP) - The Zirkle Wine Co. in Prosser grows grapes, crushes grapes and ferments grape juice, but don't look for its brand in the market.
The company processes wine for others. One of its biggest customers is Chateau St. Michelle (shut-oh san mih-SHEL') in Woodinville, the largest wine producer in Washington.
The Tri-City Herald reports ( http://is.gd/BUMn4R) Zirkle completed a $4.5 million custom crush facility just in time for this year's harvest. It crushed and pressed the juice out of about 5,000 tons of grapes.
___
Information from: Tri-City Herald, http://www.tri-cityherald.com
(Copyright 2012 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.)
Top Stories
MyNorthwest.com - Purpose of Comments statement
Bonneville Media encourages site users to express their opinions by posting comments. Our goal is to maintain a civil dialogue in which readers feel comfortable. At times, the comments can descend to personal attacks. Please do not engage in such behavior. We encourage your thoughtful comments which: have a positive and constructive tone, are on topic, are respectful toward others and their opinions. Bonneville reserves the right to remove comments which do not conform to these criteria.
Bonneville Media encourages site users to express their opinions by posting comments. Our goal is to maintain a civil dialogue in which readers feel comfortable. At times, the comments can descend to personal attacks. Please do not engage in such behavior. We encourage your thoughtful comments which: have a positive and constructive tone, are on topic, are respectful toward others and their opinions. Bonneville reserves the right to remove comments which do not conform to these criteria.







