close_menu
Latest News

Enjoy your favorite shows on your schedule

Podcasts

< Seattle Kitchen

Tom, Thierry and Katie-O discuss ways to make memorable appeizers.

Originally aired: Sunday, January 12, 2014

The chef's talk about appetizers like smoked salmon and more tips and tricks for adding a little kick to simple appetizers to make them stand out with flavor to break up traditional fish flavors. Plus discussion of beers that stand out.

Comments

comments powered by Disqus
close_menu
Latest News