Ingredient of the week: Ham
Nov 26, 2012, 10:05 AM | Updated: Oct 11, 2024, 10:17 am
Listen to advice from the staff of the Seattle Kitchen Show to make this year's holiday ham the most mouth-watering ever. (AP Photo/file)
(AP Photo/file)
A holiday ham is a traditional part of the holiday season for many.
Take some notes as Seattle Kitchen hosts Tom Douglas and Thierry Rautureau discuss how to make this classic holiday favorite really pop.